An excellent reference tool for culinary students, professionals, and cooking enthusiasts. This spanish reference tool is constructed from durable stainless steel. This reference tool shows all the classic knife cuts and is a handy reference tool that is full of resourceful information. With this reference tool, you will be able to reference accurate liquid, temperature and weight conversions and much more.
- Spanish version
- Make precise classic knife cuts
- Reference accurate liquid, temperature, and weight conversions
- Store and cook foods at the correct temperatures
- Select the right knife for a particular task
- Use the correct ingredient ratio for pie dough, pate a choux, and pasta dough
- Made from durable stainless steel
- 3-hole punches for binders
- 2-sided tool with rulers, conversion charts, cutting sizes, and useful facts in everyday cooking









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