For healthy meals involving searing and browning, this pan will cook meats with using little to no oil. The cooking surface features a nonstick ridged bottom that will add a grilled effect to your foods, while allowing the fat to drain away. The heavy gauged hard-anodized aluminum construction is exceptionally durable & cooks evenly. Compatible to use on gas or electric cooktops and oven safe up to 450°F. Hand wash is recommended when cleaning
- Heavy gauge hard-anodized aluminum with easy release nonstick cooking surface
- Ridged cooking surface, for grilled effect
- Stainless steel handle with secure stainless steel rivets stays cool on the stovetop
- Compatible to use on gas & electric cooktops; oven safe up to 450°F; cannot use in broiler
- Use silicone, plastic, wood or nylon utensils only
- Hand wash; Lifetime warranty











Reviews
There are no reviews yet.